Our Menu

Make the most out of your time, visit us and enjoy our delicious starters, pizzas, salads, entrées and desserts.


Gourmet Pizza


  • Classico
    Pomodoro sauce, mozzarella, pepperoni

    18.65

  • Margherita
    Pomodoro sauce, tomatoes, bocconcini and basil

    18.35

  • Tradizionale
    Pomodoro sauce, mozzarella, pepperoni, mushroom

    20.60

  • Americana
    Tomato sauce, mushrooms, mozzarella, pepperoni, green peppers

    21.55

  • Giovane
    Tomato sauce, smoked mozzarella, pepperoni

    18.10

  • Campagna
    pomodoro sauce, mozarella, mushroom, double smoked bacon

    23.60

  • Sorrento
    Tomato sauce, sausage and mozzarella

    18.95

  • Arrabbiata
    Superdynamite, pomodoro sauce, mozzarella, spicy salami, banana peppers

    24.25

  • Vegetariana
    Tomato sauce, mozzarella, green pepper, red onion, mushroom

    20.55

  • Arbre Amore
    Tomato sauce, sundried tomatoes, mozzarella, wood roasted mushrooms, artichoke

    23.55

  • Bocelli
    Pomodoro sauce, smoked mozzarella, roasted peppers, red onion

    26.55

  • Greco
    Tomato sauce, feta, spinach, black olives, red onion

    22.55

  • Marco Polo
    Tomato sauce, mushrooms, sundried tomatoes, mozzarella, lemon chicken.

    26.85

  • Annunziato
    Pomodoro sauce, bocconcini, capers, anchovies, black olives.

    22.30

  • Sicilia
    Tomato sauce, salami sopressada, mozzarella and fresh basil

    22.60

  • Monet
    Tomato sauce, chipotle salsa, mozzarella, feta, spicy salami, fresh basil

    29.10

  • Volcano
    Tomato sauce, Italian sausage, mozzarella, red onion, banana chili

    22.85

  • Matriciana
    Tomato sauce, mushrooms, mozzarella, prosciutto, green peppers

    24.55

  • Pulirsi
    pomodoro sauce, mozarella, arugula, mortadella, romano cheese

    28.15

  • Pazzo
    Tomato sauce, gorgonzola cheese, red onion, blackened chicken

    24.35

  • Stromboli
    superdynamite, mozzarella, blackened chicken, mushroom

    26.20

  • Polpetta
    Pomodoro sauce, mushrooms, mozzarella, meatball

    24.90

  • Barista
    Pomodoro sauce, mozzarella, spicy salami, black olives

    24.60

  • Del Bosco
    Pomodoro sauce, meatball, gorgonzola cheese, red onion, white truffle oil.

    28.30

  • Citta
    Pomodoro sauce, brie, caramelized onion, prosciutto, fresh basil

    26.55

White or Green or in Between


  • Salsiccia
    Pesto, mozzarella, sausage, red onion

    23.20

  • Spanakopizza
    Garlic, herb veloute, spinach, feta.

    21.60

  • Dynamo 2.0
    Pesto, feta, smoked chicken, cherry tomatoes, honey drizzle

    29.15

  • Pesto
    Pesto, mozzarella, lemon chicken, tomatoes

    26.20

  • Guglielmo
    Herb veloute, brie, pear slices, prosciutto, rosemary

    26.55

  • Proscuitto
    Roasted garlic, mozzarella, tomatoes, prosciutto, red onion, rosemary

    27.50

  • Dolce e Pica
    Chipotle salsa, white curd, meatball, red onion, honey drizzle, fresh basil

    28.55

  • Nonna Mela
    Apple butter, roast garlic, cheddar, caramelized onions, blackened chicken

    29.85

  • Bambino
    Pesto, lemon chicken, feta, sundried tomato

    27.20

Build It

Create your own Wooden Heads style pizza!

Start with our delicious traditional crust ($7.25) and add your favourites from these toppings!


  • TOMATO SAUCE
    BANANA CHILIES
    GREEN PEPPERS
    MUSHROOMS
    GREEN OLIVES
    FRESH BASIL
    RED ONION
    ROSEMARY
    GARLIC
    TOMATOES
    CAPERS
    HONEY
    PEAR

    1.95 ea.

  • SPINACH
    ANCHOVIES
    PEPPERONI
    KALAMATA OLIVES
    ROASTED GARLIC
    PICKLED ONIONS
    SUNDRIED TOMATOES
    POMODORO SAUCE
    CARAMELIZED ONION
    ROASTED RED PEPPER
    ARTICHOKE HEARTS
    TRUFFLE OIL
    CHERRY TOMATOES
    ROASTED MUSHROOMS

    2.95 ea.

  • HONEY TRUFFLE OIL
    CHIPTOLE SALSA
    ARUGULA
    HERB VELOUTE
    APPLE BUTTER

    3.95 ea.

  • MORTADELLA
    PINE NUTS
    BOCCONCINI
    ROMANO
    WHITE CURD
    PESTO
    ITALIAN SAUSAGE
    SUPERDYNAMITE

    4.25 ea.

  • MOZARELLA
    CHEVRE
    BRIE
    CHEDDAR
    FETA
    CRUMBLED SAUSAGE

    5.50 ea.

  • POSCIUTTO
    SALAMI CALABRESE
    DOUBLE SMOKED BACON
    GORGONZOLA
    SMOKED MOZARELLA

    5.95 ea.

  • LEMON CHICKEN
    BLACKENED CHICKEN
    SMOKED CHICKEN
    MEATBALL

    7.25 ea.

Order Now

Satisfy your tastebuds.

Tapas


  • Coco Shrimp
    Spiced beer & coconut fried black tiger shrimp with vietnamese nuoc cham sauce

    18.70

  • Voodoo Shrimp
    Spicy blackened jumbo prawns with hot “voodoo” mustard sauce & roasted garlic

    18.70

  • Lumpia Diavolo
    Spring rolls stuffed with blackened chicken, feta cheese and red cabbage, served with cambazola cream sauce and papaya habanero salsa

    18.70

  • Brie al Forno
    Spiced pistachio and pecan crusted brie, baked in a phyllo jacket, served with honey basil and fruit coulis

    18.70

  • Jerk Satay
    Bamboo skewered jerk marinated chicken with mango chutney & apple butter Sriracha

    18.70

  • Paneer Mumbai
    Indian spiced paneer cheese simmered in vegetable ragu with peppers, pickled onion and lime crema, served with fresh baked naan bread

    18.70

Molto Gusto!


  • Pickerel Zenzero
    pan roasted pickerel on fried rice cakes, with soy sautéed baby bok choy and spicy ginger glaze

    27.00

  • Milanese Bocca
    breaded chicken scaloppini layered with smoked mozzarella and prosciutto on roasted potatoes with Calabrese cream sauce

    32.45

  • Maiale e Gnocchi
    Blackened pork tenderloin on potato dumpling pasta with arugula pecan pesto cream and spiced maple glaze

    31.35

  • Poulet Baton Rouge 2.0
    Blackened chicken breast scaloppini and potato cake with shallot dijon cream sauce

    31.60

  • Kai Mekong
    Coconut poached chicken breast in cashew curry sauce on “barefoot” rice cake

    29.15

  • Pollo Saltimbocca
    Chicken breast scaloppini simmered in white wine, butter & sage with prosciutto, roasted potatoes and romano cheese

    31.35

  • Bulgogi alla Singapore
    steak slices with Korean bbq sauce on curry fried shrimp, egg, and vegetables tossed in rice vermicelli noodles with house made kimchi

    33.00

Insalate


All of the salads listed below can be topped with a lemon chicken breast scaloppini, blackened chicken breast scaloppini, or grilled black tiger shrimp for 9.50

  • Caesar Salad
    Traditional, with romano cheese and authentic croutons

    15.50

  • Insalata Verde
    Crisp greens, red peppers, cucumbers, red onion, and olives

    13.50

  • Verdure Arrostite
    wood oven roasted vegetables on fresh arugula with a roasted shallot marscapone whip, pine nuts, and balsamic reduction

    24.00

  • Mandarin Mixed Nut Salad
    Mixed nuts & ruits with baby oranges on fresh greens with mandarin vinaigrette.

    18.50

  • Melo Serena
    Mixed greens with apple vinaigrette, spiced pecans, goat cheese and fresh apple

    18.50

  • Barbabietole Brillanti
    Herb roasted beets on baby arugula with goat cheese, hazelnuts, extra virgin olive oil, balsamic drizzle and lemon

    18.50

  • Insalata Estate
    Roasted potatoes, artichoke, and mixed greens in lemon chili roast garlic vinaigrette, topped with blackened chicken breast scaloppini and maple mustard seed sauce

    21.50

Tramezzino

(Sandwich)


Add a verde salad or caesar salad – 6.50

  • Italian Wrap 2.0
    Calabrese salami, mortadella, speck, arugula, provolone, pickled onion, honey dijon mayo, and romano cheese

    17.05

  • Wooden Mallet
    Lemon chicken breast, tomato, lettuce, pancetta & smoked mozzarella with chipotle mayo on fresh baked focaccia

    20.35

  • La Divinia
    Blackened chicken breast scaloppini, brie, caramelized onion, arugula, and fig jam on fresh baked focaccia

    20.35

For Reservations and Takeout

We ask that takeout orders are phoned ahead for curbside pickup.

Payment may be made with credit card only please.


© Wooden Heads | Gourmet Pizza. All rights reserved.

Please note: Effective Monday January 31st Woodenheads will be open for dine-in service, with restrictions in place, as per provincial guidelines. We are now taking reservations and can book tables up to 2 weeks in advance only. Our hours of operation will be Monday to Sunday 11:30 AM to 11 PM.

To reserve your table please phone us at (613) 549-1812 . Thank you, once again, for your continued support!